Dalla Valle Oy operates with wild mushrooms, especially with Boletus Edulis and Boletus Pinophilus. We are able to work with large quantitives thanks to our large purchasing network and purpose-built warehouses.

Our selection covers a wide range of wild mushrooms and berries. We guarantee a seasonal selection of natural products that combine freshness, quality and professional processing. Our cold chain is unbroken. We ensure traceability and guarantee origin. We can guarantee good availability throughout the season thanks to our extensive collection network. Our products have a story. On natural terms.
We are close to the raw material and at the heart of the season. Our selection includes products in fresh and frozen form. We serve both large-batch operators and smaller domestic orders.
We have extensive experience in the procurement, processing, and delivery of wild mushrooms. Our procurement network is unique and wide-reaching within the industry. We serve foragers across Finland and aim to build purchasing operations that respond to peak moments of the harvest season. Supporting our foragers is a priority — we come close.
Our facilities are specifically designed for handling wild mushrooms and forest berries, and this is reflected in the quality of the products we deliver. We maintain an unbroken cold chain from the forager to the final delivery, ensuring both quality and freshness.


Since 1995 Dalla Valle Oy has been operating in the field of wild mushrooms. The company focuses on the purchase, processing and selling of Finnish Boletus Edulis and Pinophilus. Thanks to hard work and well-established relationships with customers and collectors Dalla Valle Oy is the only finnish company dealing with large quantities of wild mushrooms.
At Dalla Valle Oy, responsibility means safe, traceable and well-managed harvesting, handling and supply chains for wild products. We are developing our operations step by step towards a stronger quality management system and certification readiness, and we want to help build responsible harvesting together with pickers, suppliers and customers. Our goal is that we can all be proud of the raw materials provided by Finnish nature and of their safe and responsible use.

800.000
800,000 kg of mushrooms and berries per season
70
70 buying stations on average during the season
31
31 years of experience in the wild food sector
